Franche Comte Food and Gastronomy

Food and Gastronomy in Franche Comte are closely related to the life that once led shepherds and other inhabitants of this region of France. The traditional Franche Comte dishes are rustic and warm and used to help these people to live in hard and demanding environments. Nowadays French gourmets benefit from traditions that have been kept alive, often for centuries.

From the Saucisse de Morteau and Saucisse de Montbéliard to the outstanding Franche Comte cheeses, this region has a lot on offer for every French food gourmet. The traditional honey is also an absolute must.

SEARCH FOR A FRANCHE-COMTE PROPERTY:
Doubs property	Jura property
Haute-Saone	Territoire de Belfort property