Restaurant Estate with Ecolodge Project, Wine Production and Accommodation on Site

Property Description

Close to a popular area of the Mediterranean coast, 20 minutes from Saint-Tropez, this estate of character offers a unique opportunity for professionals wishing to develop an activity combining catering, accommodation and wine production.
Key features:

Living area: The building has a total surface area of approximately 355 m2, offering large spaces for operation and accommodation.

Strategic location: Located on a busy road while offering a peaceful and preserved setting, the estate benefits from excellent visibility and accessibility.

Exceptional natural setting: Large shaded terrace, interior room with fireplace and green environment conducive to an authentic experience.

Fully equipped professional kitchen:

Hot corner, cooking area, cold corner and separate dishwasher

Several storerooms and cold room

Equipment in accordance with current standards, ready to use.

Development potential: possibility of setting up ecolodges and creating housing, paving the way for a complementary tourist accommodation offer.

Wine production: The estate produces around 2,000 bottles of wine per year, offering an additional asset for a gastronomic and wine tourism operation.

On-site accommodation:

5 studios dedicated to staff, offering a practical and comfortable setting for the teams.

Large staff apartment, ideal for owners or managers wishing to reside on site.

Capacity and equipment: Spaces designed to accommodate a varied clientele, with a strong potential for catering and events.

Established reputation: Business with a loyal clientele and an excellent reputation.

Complete file and visits by appointment, contact us for more information The property is presented to you by Mr Martens +33 6 . Rsac Manosque Price : 2 990 000€ Agency fees to be paid by the sellers